Thursday, October 22, 2009

sweet potato,sausage, and cider soup. mmmmmm.

Thanks for the recipe, Laney. This is so so good.

1 Box of chicken stock (3-4 cups)
1 can of diced tomatoes
1 can kidney beans ( a few recipes I found online used black beans instead- we may try that)
2 garlic cloves crushed
1 1/2 tsp cumin
2 tsp paprika
1 1/2 tsp salt
3/4 tsp pepper
1/2 lb- 1lb Cooked chopped sausage or even chicken chunks. We did lean turkey sausage.
1 large or two small sweet potatoes chopped in small cubes
1-2 cups apple cider (or apple juice- or half the concentrate)

you could also add carrots- or any other veggies.

Let it all simmer until the sweet potatoes are soft and tender. about 15-25 minutes.

4 comments:

Jenni said...

mmmmm.... sounds really good! I love soups.

Shelly and Ken said...

Thanks for posting the recipe. I loved this at cooking group.

Michelle said...

That really sounds divine ... and pretty easy. I love the "throw it all in" style of soup. Can't wait to make it!

Laney said...

i told you it was good.